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City to meet with mobile food vendors to discuss ordinance

Published on April 12, 2012 by in Codes

Nearly a year after the inaugural SactoMoFo mobile food festival designed to raise awareness of the city’s restrictive mobile food ordinance, the law hasn’t changed, but city officials and mobile food vendors will meet early next month to discuss the issue. Currently, the ordinance limits food trucks from stopping in one space within city limits

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Published on April 12, 2012 by in Recipes

The Prius sandwich Prep time: 10 minutes Cook time: 5 minutes Serves 1 Andrew Blaskovich slings some of the most sought-after grilled cheese sandwiches in Sacramento via his food truck, Drew-ski’s Hot Rod Kitchen. Here’s his recipe showing off the sweeter side of his sandwiches. Read more here: http://www.sacbee.com/2012/04/10/4404100/recipes-the-prius-sandwich.html#storylink=cpy

 
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The Prius sandwich

Published on April 12, 2012 by in Recipes

Prep time: 10 minutes Cook time: 5 minutes Serves 1 Andrew Blaskovich slings some of the most sought-after grilled cheese sandwiches in Sacramento via his food truck, Drew-ski’s Hot Rod Kitchen. Here’s his recipe showing off the sweeter side of his sandwiches. INGREDIENTS 2 slices of nine-grain wheat bread (he favors Sacramento Baking Co. bread)

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The Hemi

Slow roasted Carolina pulled pork, Mac n’ cheese, grilled onions, cheddar cheese, grilled on sliced French bread

 
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The Tricycle

Our grilled cheese sandiwich is loaded with three kinds of cheese – Havarti, Cheddar and Swiss on grilled sliced French bread.  It’s where the cheesy goodness starts.

 
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© 2014 Drewski's Hot Rod Kitchen, info@drewkis.com (916) 502-0474
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